There is an opinion that the cuisine of Moldova doesn't exist at all. It, of course, not so. Perhaps, it and not so bright to shine at restaurants, but nevertheless it is, and it has features which simply should be noticed (I will tell about them later).
Of course, didn't do without loan from the Turkish, Greek, Russian, Balkan and Romanian cuisines here. It is quite normal when the next cultures influence at each other, so occurs always. However It should be noted that any recipe wasn't copied completely without changes. In each dish the Moldavian cooks and culinary specialists put the highlight, this creativity in which all parts of the world on one dining table connect.