-can you tell me about Kazakh national food?
-first, Кazakh specialities are meat and sour-milk dishes
-well, which Kazakh national food do you prefer?
-my favourite food is a beshbarmak. Beshbarmak is a dish consisting of boiled horse or mutton meat, is the most popular Kazakh dish. It is also called "five fingers" because of the way it is eaten.
-does Kazakhstan have a good drinks?
-of course, The traditional drinks are fermented mare's milk (kumys) camel's milk (shubat),cow's milk (airan), for me i like airan
-thanks for interesting information